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Dicamba
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dicamba, |
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1kg |
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Dicamba(CAS No. 1918-00-9)
CAS No.: 1918-00-9 Melting Point: 112-116 ℃(lit.) Boiling Point: 326.1 ℃ at 760 mmHg Flash Point: 151 ℃ Solubility: 50 g/100 mL in water Appearance: white solid Risk Codes: 22-41-52/53-36-20/21/22-11 Safety: 26-61-36-16 Transport Information: UN 3077 9/PG 3 Assay: 99% Exterior: White powder Package: 1kg/bag 25kg/drum Storage: Stored in a cool, dry and ventilated warehouse Transportation: No Application: Agrochemicals Min. Order: 1 Kilogram Price: USD: 10-1000 /Kilogram Specifications DicambaCategory: Agrochemicals CAS NO: 1918-00-9 EC NO: 217-635-6 Molecular Formula: C8H6Cl2O3 Molecular Weight: 221.0374 Storage: Stored in a cool, dry and ventilated warehouseShelf life" 2 years http://www.guidechem.com/cas-191/1918-00-9.html |
Company: |
guidechem
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Contact: |
Mr. sschem01 memek |
Address: |
hangzhouwestlake |
Postcode: |
310000 |
Tel: |
8657187759741 |
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8657187759741 |
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